Weekend breakfasts, as I have blogged about earlier, are something special. You can take the extra minutes to finish coffee, listen to NPR, browse through the day's news while contemplating what to make for breakfast. No cereal or oats on weekends... always a little extra.
We had a good mix of berries at home and I made some very berry pancakes. They are not from scratch. I used organic Arrowhead whole grain pancake mix which already has buttermilk and baking powder along with the different grain mix.
1 cup Arrowhead pancake mix
3/4 cup milk
1 tspoon oil
1/2 cup mixed berries (strawberries, raspberries, blueberries and blackberries)
Mix the pancake mix with milk and oil.
Cut the berries into small pieces. If you use blueberries, add them just before you start making pancakes.
Heat griddle and pour the batter to make pancakes.
Garnish with fresh fruit and serve with coffee/tea or orange juice.
This is my entry for Weekend Breakfast Blogging #2 at Saffron Trail.