So this time, I had my camera ready as soon I came home. Now a days I pick up the week's veggies from there along with some delicious berries and fruits. I even saw some fresh tart apples in a couple of vendors tables.
This week I picked up fresh tomatoes, potatoes, onions, zucchini, cucumbers, radish, cabbage, green peppers along with Traverse City Cherries, and fresh blueberries.
The cherries were devoured in a few hours and I have kept the blueberries aside for homemade preserve. I made aloo zucchini sabzi with the zucchini.
The tomato plants are also doing well, and there are small tomatoes ripening fast in the sun :) I may be able to make it to your event Bee!
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Been eyeing this perpetual display of loot on your blog :). Wonderfully refershing series, Mandira! The look and feel (and subsequent gastronomic contentment) courtesy fresh produce is always amazing!
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