March 12, 2009
Eating Down the Fridge Day 4
Now that the freezer is clearing up, I am discovering things I didn't know existed in the freezer. While pondering over dinner choices, I found a pack of frozen rotis we had bought more than a month ago to try, and then promptly forgot. You can imagine our surprise and pleasure at finding this, almost like we were on a treasure hunt! So the dinner was Baigan bharta (charred eggplant with spices) dal and rotis along with yogurt. Not bad for Day 4, wouldn't you say?
But no pictures of our lunchbox today. We overslept and then hurried to get out of the door on time.
Lunch: Leftover couscous and chicken (and it tastes even better the second day.)
Snacks: grapes, almonds and sweet popcorn
Dinner: Dal, Baigan bharta, rotis and yogurt.
We have a dinner invitation for tomorrow night that was planned before I knew we were participating in this Challenge. So no dinner to cook tomorrow night, but will continue it for Day 6 and Day 7.