tag:blogger.com,1999:blog-29011644.post7997472720459221598..comments2024-03-28T12:10:00.063-04:00Comments on Ahaar: Phyllo dough vegetarian pizzaMandirahttp://www.blogger.com/profile/00626963378027285069noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-29011644.post-38148255702483832022014-12-10T11:08:20.653-05:002014-12-10T11:08:20.653-05:00Thanks Nicole. Cooking the phyllo separately keeps...Thanks Nicole. Cooking the phyllo separately keeps it nice and flaky and then you can put any topping. Mandirahttps://www.blogger.com/profile/00626963378027285069noreply@blogger.comtag:blogger.com,1999:blog-29011644.post-15340382053698972752014-12-09T21:26:21.912-05:002014-12-09T21:26:21.912-05:00Sounds wonderful! Good idea to cook the phyllo sep...Sounds wonderful! Good idea to cook the phyllo separately. I find it hard to keep it flaky sometimes with moist ingredients like veggies.Anonymoushttps://www.blogger.com/profile/04693139171819610283noreply@blogger.com